Product used in this recipe
Cut chicken into bite size pieces and slice onions. Put chicken, onion and (A) in a pot.
Bring (1) to a boil. When it is cooked through, drizzle eggs evenly over the chicken and onions.
Serve rice in a bowl and top with (2).
Dashi Soy Sauce
Less Sodium Dashi Soy Sauce
Salmon Dashi Soy Sauce
Vegan Dashi Soy Sauce
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Salad Dressing
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Soy Sauce
Usukuchi Soy Sauce
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Shellfish Soup Base
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Iriko Dashi Vinegar
