Product used in this recipe
Cut garlic clove into thin slices.
Season the meat with salt and pepper.
Heat vegetable oil and garlic in a frying pan. When aroma rises, remove the garlic.
Add the meat to the frying pan and pan-fry. Plate.
Add A (butter and Teriyaki Soy Sauce) to the frying pan from step 4. Allow the butter to melt and reduce the sauce slightly. Pour over the steak and garnish with the sautéed garlic from step 3.
Place the bean sprouts into the frying pan from step 5 and sauté. Add next to the steak
Dashi Soy Sauce
Less Sodium Dashi Soy Sauce
Salmon Dashi Soy Sauce
Vegan Dashi Soy Sauce
Garlic Dashi Soy Sauce
Classic Dashi Soy Sauce
Salad Dressing
Ponzu Soy Sauce
Dashi Ponzu Soy Sauce
Teriyaki Soy Sauce
Nizakana Soy Sauce
Dashi Soup Base
Soup Base
Sashimi Soy Sauce
Soy Sauce
Usukuchi Soy Sauce
Udon Soup Base
Soba Soup Base
Sweet Udon Soy Sauce
Shellfish Soup Base
Chili Dashi Soy Sauce
Iriko Dashi Vinegar
Dashi Chuno Sauce 200㎖
